Transfer Equivalencies
Home > FL Institutions > Miami Intl Univ Art & Design
There are 71 transfer equivalencies on file for Miami Intl Univ Art & Design
| Transfer Course | Transfer Title | MTSU Course | MTSU Title |
|---|---|---|---|
| ADV 2101 | Advertising | ADV ELLD | LD: Advertising |
| ARHA 228 | History of Non-Western Art | ART 1910 | Survey of Non-Western Art |
| ART 1503 | History of Art | ART 1910 | Survey of Non-Western Art |
| ART 1503 | History of Art | ART 1910 | Survey of Non-Western Art |
| BMOM 2125 | Business Policy | BCED ELLD | LD:Business Policy |
| BMOM 2127 | Business Ethics | BCED ELLD | LD:Business Ethics |
| CMAA 140 | 2D Animation | ANIM ELLD | LD:2D Animation |
| CUL 0103 | Fund of Classical Cuisine | ELEC ELLD | LD:Fund of Classical Cuisine |
| CUL 0104 | Concepts & Theories of Cul Tec | ELEC ELLD | LD:Cncpts & Theories of Cul Te |
| CUL 0112 | Sanitation & Safety | ELEC ELLD | LD:Sanitation & Safety |
| CUL 0113 | Computer Literacy | CSCI ELLD | LD:Computer Literacy |
| CUL 0114 | Dimensions of Culinary Educ | ELEC ELLD | LD:Dimensions of Cul Educ |
| CUL 0116 | European Cakes & Tortes | ELEC ELLD | LD:European Cakes & Tortes |
| CUL 0121 | American Regional Cuisine | ELEC ELLD | LD:Amer Regional Cuisine |
| CUL 0132 | Management by Menu | ELEC ELLD | LD:Management by Menu |
| CUL 0135 | Purchasing & Product ID | ELEC ELLD | LD:Purchasing & Product ID |
| CUL 0136 | Advcd Patisserie & Display Cak | ELEC ELLD | LD:Advcd Patsser & Display Cak |
| CUL 0137 | Mgmt,Supv & Career Dev | ELEC ELLD | LD:Mgmt,Supv & Career Dev |
| CUL 0201 | Garde Manger | ELEC ELLD | LD:Garde Manger |
| CUL 0221 | Latin Cuisine | ELEC ELLD | LD:Latin Cuisine |
| CUL 0242 | Planning & Controlling Costs | ELEC ELLD | LD:Planning & Controlling Cost |
| CUL 0243 | Classical European Cuisine | ELEC ELLD | LD:Classical European Cuisine |
| CUL 0244 | Asian Cuisine | ELEC ELLD | LD:Asian Cuisine |
| CUL 0245 | World Cuisine | ELEC ELLD | LD:World Cuisine |
| CUL 0249 | Intro to Pastry Tech & Artistr | ELEC ELLD | LD:Intro to Pastry Tech & Art |
| CUL 0252 | Food Beverage Oper Mgmt | ELEC ELLD | LD:Food Beverage Oper Mgmt |
| CUL 0253 | Internship | ELEC ELLD | LD:Internship |
| CUL 0261 | A La Carte Kitchen | ELEC ELLD | LD:A La Carte Kitchen |
| CUL 0271 | Art Culinaire | ELEC ELLD | LD:Art Culinaire |
| CUL 0272 | Capstone | ELEC ELLD | LD:Capstone |
| CUL 0313 | Exploring Wines & Cul Arts | ELEC ELUD | UD:Explrg Wines & Cul Arts |
| EN 1101 | English Composition I | ENGL 1010 | Expository Writing |
| EN 2203 | English Lit and Writing | ENGL ELLD | LD:English Lit and Writing |
| ENCA 101 | English Composition I | ENGL 1010 | Expository Writing |
| ENG 1501 | English I | ENGL 1010 | Expository Writing |
| ENG 1509 | English II | ENGL 1020 | Research and Arg Writing |
| FNDA 110 | Observational Drawing | ART 1630 | 3-Dimensional Design |
| FNDA 150 | Digital Color Theory | VCOM ELLD | LD:Digital Color Theory |
| FS 0101 | College Success | ELEC ELLD | LD:College Success |
| GE 1112 | Principles of Communication | COMM 2300 | Interpersonal Communication |
| HISA 206 | American History to 1865 | HIST 2010 | Survey United States History I |
| HS 1322 | Nutrition Science | NFS 1240 | Intro to Nutrition & Wellness |
| MATA 201 | College Geometry | MATH ELLD | LD:College Geometry |
| MATH 2501 | Survey of Math, Pri | MATH 1010 | Math for General Studies |
| MGMT 1504 | Mgmt & Organ | MGMT ELLD | LD: Mgmt & Organ |
| MKT 1110 | Sales Promotion | MKT ELLD | LD: Sales Promotion |
| MKT 1505 | Marketing | MKT ELLD | LD: Marketing |
| MT 0113 | Ideas of Mathematics | MATH ELLD | LD:Ideas of Mathematics |
| P R 1102 | Public Relations | PR ELLD | LD: Public Relations |
| PS 1101 | Intro to Psychology | PSY 1410 | General Psychology |
Showing 1 to 50 of 71 entries
